<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-1729540742674985375.post6697215908880147078..comments</id><updated>2009-07-09T16:06:50.766+02:00</updated><category term='Aves'/><category term='Colaboraciones'/><category term='Prensa'/><category term='De industrial a casero'/><category term='Guarniciones'/><category term='China'/><category term='Primeros platos'/><category term='Apunto'/><category term='Índice'/><category term='Semana Santa'/><category term='Portugal'/><category term='Guisos'/><category term='Moluscos'/><category term='Dulces'/><category term='Vídeos'/><category term='Pastelería al vapor'/><category term='Tutorial'/><category term='Panes'/><category term='¿Como se hace....?'/><category term='Pescados'/><category term='Navidad'/><category term='Tartas'/><category term='Rescatadas de libros antiguos'/><category term='Cremas'/><category term='Noticias'/><category term='Salsas'/><category term='Carnes'/><category term='Elaboraciones básicas'/><category term='Masas'/><category term='Entrantes calientes'/><category term='Entradillas de Mariano del Río'/><category term='Ensaladas'/><category term='Entradas frías'/><category term='Mariscos'/><category term='Tex-mex'/><category term='Utensilios'/><category term='Caza'/><category term='Tapas'/><category term='huevos'/><category term='Cocina gaditana'/><category term='Notas'/><category term='Licores'/><category term='Segundos platos'/><title type='text'>Comments on De la Vista al Paladar: Pastel Bicentenario de calabaza con crema montada ...</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.delavistaalpaladar.com/feeds/6697215908880147078/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default'/><link rel='alternate' type='text/html' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html'/><author><name>J.R.G.H.</name><uri>http://www.blogger.com/profile/05200155498425594079</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_5oiyiFsGzVM/TGOF7yi6G3I/AAAAAAAAAK8/JaCuwdef698/S220/Cocinero+3.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>6</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1729540742674985375.post-885912655009328199</id><published>2009-07-09T16:06:50.766+02:00</published><updated>2009-07-09T16:06:50.766+02:00</updated><title type='text'>Hola Juan Ramón,


la receta es realmente excelent...</title><content type='html'>Hola Juan Ramón,&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;la receta es realmente excelente. Que voy a cocinar, pero no es la misma ....&lt;br /&gt;&lt;br /&gt;Saludo Maestro&lt;br /&gt;&lt;br /&gt;Jacktel</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/885912655009328199'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/885912655009328199'/><link rel='alternate' type='text/html' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html?showComment=1247148410766#c885912655009328199' title=''/><author><name>Jacktels Kochbuch</name><uri>http://www.blogger.com/profile/01609128863156335486</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/_5HuZ0yj4pHg/SkT8Ld0CQmI/AAAAAAAAB-8/7Pp0bQr8uwQ/S220/JT+Blog.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html' ref='tag:blogger.com,1999:blog-1729540742674985375.post-6697215908880147078' source='http://www.blogger.com/feeds/1729540742674985375/posts/default/6697215908880147078' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1014794542'/></entry><entry><id>tag:blogger.com,1999:blog-1729540742674985375.post-7827004829329682845</id><published>2009-07-08T22:03:12.675+02:00</published><updated>2009-07-08T22:03:12.675+02:00</updated><title type='text'>Muchas gracias, no dejéis de probarla, creo que es...</title><content type='html'>Muchas gracias, no dejéis de probarla, creo que es una receta excepcional. &lt;br /&gt;Un fuerte abrazo&lt;br /&gt;&lt;br /&gt;Jacktels, me alegro de verte de nuevo por aquí&lt;br /&gt;Un abrazo</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/7827004829329682845'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/7827004829329682845'/><link rel='alternate' type='text/html' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html?showComment=1247083392675#c7827004829329682845' title=''/><author><name>J.R.G.H.</name><uri>http://www.blogger.com/profile/05200155498425594079</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='26' height='32' src='http://4.bp.blogspot.com/_5oiyiFsGzVM/SaKBkbSeAzI/AAAAAAAAAEU/svjvgFFuSf8/S220/Juan+Ram%C3%B3n+Gonz%C3%A1lez.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html' ref='tag:blogger.com,1999:blog-1729540742674985375.post-6697215908880147078' source='http://www.blogger.com/feeds/1729540742674985375/posts/default/6697215908880147078' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2010555499'/></entry><entry><id>tag:blogger.com,1999:blog-1729540742674985375.post-5180831699152515089</id><published>2009-07-07T16:02:49.970+02:00</published><updated>2009-07-07T16:02:49.970+02:00</updated><title type='text'>Hola Juan Ramón,

Como siempre, hermosísimas y exc...</title><content type='html'>Hola Juan Ramón,&lt;br /&gt;&lt;br /&gt;Como siempre, hermosísimas y exclusiva. Respecto.&lt;br /&gt;&lt;br /&gt;Saludo Jacktel</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/5180831699152515089'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/5180831699152515089'/><link rel='alternate' type='text/html' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html?showComment=1246975369970#c5180831699152515089' title=''/><author><name>Jacktels Kochbuch</name><uri>http://www.blogger.com/profile/01609128863156335486</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/_5HuZ0yj4pHg/SkT8Ld0CQmI/AAAAAAAAB-8/7Pp0bQr8uwQ/S220/JT+Blog.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html' ref='tag:blogger.com,1999:blog-1729540742674985375.post-6697215908880147078' source='http://www.blogger.com/feeds/1729540742674985375/posts/default/6697215908880147078' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1014794542'/></entry><entry><id>tag:blogger.com,1999:blog-1729540742674985375.post-939543409665068735</id><published>2009-07-07T00:31:46.855+02:00</published><updated>2009-07-07T00:31:46.855+02:00</updated><title type='text'>Delicioso!!! Nos encantará tomarlo ampliando su hi...</title><content type='html'>Delicioso!!! Nos encantará tomarlo ampliando su historia.&lt;br /&gt;&lt;br /&gt;Besos.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/939543409665068735'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/939543409665068735'/><link rel='alternate' type='text/html' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html?showComment=1246919506855#c939543409665068735' title=''/><author><name>NANA</name><uri>http://www.blogger.com/profile/06082752332047807019</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14742225279961827300'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='27' src='http://3.bp.blogspot.com/_4sJtBiz4V_8/SbGmNYa6XjI/AAAAAAAAAD4/rexjiY0qW5g/S220/jackie+mama.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html' ref='tag:blogger.com,1999:blog-1729540742674985375.post-6697215908880147078' source='http://www.blogger.com/feeds/1729540742674985375/posts/default/6697215908880147078' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1098900792'/></entry><entry><id>tag:blogger.com,1999:blog-1729540742674985375.post-4915429883525344823</id><published>2009-07-05T15:22:29.084+02:00</published><updated>2009-07-05T15:22:29.084+02:00</updated><title type='text'>Esta bien esto de recordar recetas antiguas (para ...</title><content type='html'>Esta bien esto de recordar recetas antiguas (para mi las mejores)y más de nuestra gastronomía.Así que ya tengo para entretenerme el martes que es cuando libro en el curro.La introducción muy bien escrita</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/4915429883525344823'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/4915429883525344823'/><link rel='alternate' type='text/html' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html?showComment=1246800149084#c4915429883525344823' title=''/><author><name>el torero de la xc</name><uri>http://www.blogger.com/profile/00481095502825546590</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html' ref='tag:blogger.com,1999:blog-1729540742674985375.post-6697215908880147078' source='http://www.blogger.com/feeds/1729540742674985375/posts/default/6697215908880147078' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1779067307'/></entry><entry><id>tag:blogger.com,1999:blog-1729540742674985375.post-3048149062408084254</id><published>2009-07-05T13:11:40.143+02:00</published><updated>2009-07-05T13:11:40.143+02:00</updated><title type='text'>¡¡Fantástico!! Me ha encantado el pastel y la hist...</title><content type='html'>¡¡Fantástico!! Me ha encantado el pastel y la historia que lo acompaña&lt;br /&gt;&lt;br /&gt;Ana</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/3048149062408084254'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1729540742674985375/6697215908880147078/comments/default/3048149062408084254'/><link rel='alternate' type='text/html' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html?showComment=1246792300143#c3048149062408084254' title=''/><author><name>recetasdemama</name><uri>http://recetasdemama.myopenid.com/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/openid16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.delavistaalpaladar.com/2009/07/pastel-bicentenario-de-calabaza-con.html' ref='tag:blogger.com,1999:blog-1729540742674985375.post-6697215908880147078' source='http://www.blogger.com/feeds/1729540742674985375/posts/default/6697215908880147078' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-345996343'/></entry></feed>
